Ukoy, a popular street food snack in the Philippines, is a delicious and crispy fritter made with a mixture of grated vegetables and shrimp, bound together by a simple batter...
Puto is a popular Filipino steamed rice cake that is traditionally made from a mixture of rice flour, sugar, and water. The batter is poured into small, individual molds and...
Bibingka is a traditional Filipino rice cake that is enjoyed during the holiday season. Made with a mixture of glutinous rice flour, coconut milk, eggs, sugar, and cheese, it is...
