Beef papaitan is a traditional Filipino dish that is loved by many due to its unique and delicious taste. This dish is made from beef innards, such as the tripe,...
Chicken afritada is a popular and hearty stew made with chicken, vegetables, and a tomato-based sauce. It is a staple dish in many Filipino households, often served during special occasions...
Bilo-bilo is a traditional Filipino dessert that is enjoyed all over the country. It is a warm, sweet soup made with glutinous rice balls, coconut milk, and various other ingredients...
Biko is a popular Filipino dessert made from glutinous rice (sticky rice), brown sugar, coconut milk, and butter. The dessert is believed to have originated from the Philippines’ southern region,...
Halo-halo is a popular Filipino dessert that is both refreshing and satisfying. The name “halo-halo” translates to “mix-mix” in English, which is a fitting name for this dessert as it...
Bopis is a spicy and flavorful dish that originated in the Philippines. It is made with chopped pork internal organs such as the heart, liver, and lungs simmered in a...
Ginataang Kalabasa is a popular dish in the Philippines that combines the sweetness of squash with the savory flavors of ground beef and shrimp. The dish is simmered in coconut...
Lugaw is a popular comfort food in the Philippines, consisting of glutinous rice cooked in a savory broth. The rice is simmered until it becomes soft and has absorbed the...
Batchoy is a traditional Filipino noodle soup dish that originated in the Iloilo province of the Philippines. It is made with a combination of pork meat and offal, garlic, onions,...
Binagoongan is a traditional Filipino dish that is made with pork belly, fermented shrimp paste, and a flavorful tomato-based sauce. The dish is known for its savory, salty, and slightly...