Paksiw Na Pata
Paksiw na Pata is a classic Filipino dish that features tender pork hock braised in a flavorful vinegar sauce. It is a beloved comfort food in the Philippines and is...
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Ingredient: Soy Sauce
Creamy Sipo Egg With Chicken Gizzard
Creamy Sipo Egg With Chicken Gizzard is a delectable Filipino dish that combines the rich flavors of creamy egg sauce with tender chicken gizzard. The dish features a velvety sauce...
Bistek Tagalog
Bistek Tagalog is a classic Filipino dish made with thin slices of beef that are marinated in a savory and tangy mixture of soy sauce and calamansi juice, a citrus...
Pork Belly Asado
Pork Belly Asado is a classic Filipino dish that features tender and juicy pork belly slow-cooked in a sweet and tangy sauce. The pork belly is marinated in a mixture...
Beef Papaitan
Beef papaitan is a traditional Filipino dish that is loved by many due to its unique and delicious taste. This dish is made from beef innards, such as the tripe,...
Chicken Caldereta
Chicken Caldereta or Kalderetang Manok is a flavorful Filipino stew made with chicken pieces simmered in a tomato-based sauce with vegetables such as bell peppers, carrots, and potatoes. It’s a...
Chicken Afritada
Chicken afritada is a popular and hearty stew made with chicken, vegetables, and a tomato-based sauce. It is a staple dish in many Filipino households, often served during special occasions...
Tokwa’t Baboy
Tokwa’t baboy is a popular Filipino dish that consists of crispy fried tofu and savory pork belly simmered in a tangy sauce made from soy sauce, oyster sauce, vinegar, and...